Savor the celebration of love with a sensory dinner to honor this special occasion. Illuminated by candlelight and accompanied by a live string quartet performance, the evening is curated thoughtfully for an intimate moment, punctuated by a special menu conceived exclusively for this special day.

Celebrate the Chinese New Year with an exclusive dinner at the Winter Garden, born from a collaboration between the culinary expertise of The St. Regis Florence and the visionary Chef Xinge Liu. Savor a special six-course menu and welcome the Year of the Fire Horse, immersed in the poetry and timeless tradition of Chinese culture.

 

Nestled below dramatic arches, the prestigious Winter Garden Bar invites guests to savor authentic Italian flavors during a coffee break, an exclusive aperitif during the spectacular evening ritual, and a refined dinner accompanied by the melody of the piano.

Bar menu

Open from 6 pm to 1 am
Dress code: Formal
Phone: +39 055 2716 3770

Delight your loved ones with exquisite culinary experiences. They can savor the innovative Tuscan cuisine with our tasting menus curated by Executive Chef Gentian Shehi, or indulge in well-crafted mixology, iconic Tea and Evening Rituals.

Thanks to his background, his skills and an extensive experience he was able to develop a clear and distinctive culinary identity. His cuisine reflects the inspiration he gathers from his experience, his passion for research and local ingredients: a state of constant renewal that remains profoundly tied to local traditions thanks to the inspiration of the famous two Michelin star Chef Valeria Piccini, with whom he collaborated closely for seven years starting from 2013.